I was in need of using up some peaches. Here is a great recipe that tastes like peach cobbler in a muffin. This would be great for a breakfast get together. I think cinnamon butter is the best spread for this muffin.
2 eggs
3/4 cup brown sugar
2/3 cup oil
1 tsp. vanilla
2 cups flour
1/2 tsp baking soda
1/2 tsp salt
1 cup sour cream
1 cup chopped peaches
1 tsp cinnamon
1/2 tsp nutmeg
Beat eggs, and sugar. Add oil and stir in vanilla. Combine flour, baking soda, salt, cinnamon, and nutmeg together and slowly mix into wet ingredients. Place into greased muffin pan. Bake at 350 degrees for 20 mins. Makes 12 standard size muffins.
I might make these for breakfast -- we need to use our produce before our roadtrip tomorrow night. Thanks!
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ReplyDeleteI found your blog through a blog hop. I love to cook and look forward to reading your blog.
ReplyDeleteThese look delicious! There are so many peaches at the farms by me. I can't wait to try this recipe!
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